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Category Archives: Greek
GALAKTOBOUREKO – GREEK CUSTARD PIE
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BLT – BUTTERMILK-TAHINI DRESSING, LAMB + TABBOULEH
April’s Creative Cooking Crew’s challenge was to make a sandwich using the letters BLT…not the norm; bacon, lettuce and tomato. I decided on going Mediterranean and letting my guest build their own. This was a fun challenge and I was able to use … Continue reading
Posted in Appetizers, Breakfast/Brunch, Greek, International Dishes, Meats, Vegetarian
Tagged Black pepper, Bulgur, Cook, Olive oil, Scallion, Tabbouleh, Tahini, Tomato
25 Comments
LOUKANIKA – GREEK SAUSAGE WITH ORANGE PEEL AND A HINT OF OUZO
For July’s 5 Star Makeover we have to pick a classic Greek meze and make it our own.
Posted in Appetizers, Breakfast/Brunch, Greek, Pork, Sausage, Tapas
30 Comments
