Category Archives: Latin Contemporary

Té para Dos o Más- Tea for Two or More

Posted in Appetizers, Beef, Children's Menus, Cuban, Latin Contemporary, Latin Traditional, Party Menus, Puerto Rican - Tipico, Sofrito, Something Different, Tapas | 30 Comments

VENEZUELAN BEEF RIB SOUP- SANCOCHO VENEZOLANO

While doing some shopping in my neck of the woods, I remembered that not too far away there is this wonderful little Venezuelan restaurant called “EL Cocotero” located on 18th street between Seventh and Eighth Avenue, NYC.  All of a sudden I … Continue reading

Posted in Latin Contemporary, Latin Traditional, Soups - Cold/Hot, Venezuela | 31 Comments

Carne Mechada – Puerto Rican Stuffed Pot Roast

Carne mechada is the national dish of Venezuela and also very popular in Puerto Rico and Cuba.  This version is  adaped from Wilo Benet’s cookbook, Puerto Rico – True flavors.  If you want to see Wilo’s creations, go to Foodalogue … Continue reading

Posted in Latin Contemporary, Latin Traditional, Meats, Puerto Rican - Tipico, Sofrito | 27 Comments